EDGE San Francisco

Dine like royalty aboard the Queen Mary at the nostalgic Sir Winston’s, which combines aristocratic elegance with modern cuisine.

Clarkson, the latest venture from restaurateur George Forgeois, opens this month on the outskirts of New York City’s West Village.

Chef and food activist Alice Waters inspected damage to the facade of her famed Chez Panisse Friday after a fire blazed through a landmark dining section of the Berkeley restaurant.

Spain’s famous elBulli restaurant will temporarily reopen later this year as renowned chef-owner Ferran Adria trains actors for a movie based on his iconic but shuttered eatery.

Antojeria La Popular offers a fresh take on Mexican tapas from Regina Galvanduque and Andres Mier y Teran.

After dining at a local cafe, a North Carolina lesbian couple were startled to be handed a letter from the restaurant’s owner that that condemned homosexuality.

The Food Network is getting into the restaurant business in a location not always associated with good food: An airport.

Spain’s famed chef Ferran Adria on Saturday said the contents of the wine cellar of his former restaurant, elBulli, will be auctioned off next year to raise funds for his new project.

Under the sparkling Baccarat chandelier, guests can relax in the serene and elegant winter wonderland surroundings of The Lobby Lounge as they search for the season’s first snowfall through the glass domed ceiling.

Chris Scarduzio’s Table 31 Restaurant, in a partnership with Caesars Entertainment Atlantic City Chefs and The Star Group, will host Savor for Sandy, a special event to raise money for employees affected by Hurricane Sandy.